-
Inauguration of CA /CMA programe
Speech on benefits of CA and CMA and explains the CA course anb CMA course to students.... More Details
-
Introduction to securities market
By this event students gained more knowledge about securities market shares and stocks etc.... More Details
-
Data Analysis Using R Software
The objective of data analysis using R software in mathematics is to leverage R's statistical and graphical capabilities to extract meaningful insights, identify patterns, and buil... More Details
-
LED Light Designing Technology And Assembling
To provide practical exposure in LED light designing and assembling techniques.To bridge the gap between theoretical learning and industrial applications. To develop technical and... More Details
-
Python For Budding Mathematician
The objective of the program is to introduce students to the fundamentals of Python Programming with a focus on its application in mathematics. It aims to equip budding mathematici... More Details
-
Exploratory Data Analysis In R
The objective of the guest lecture on exploratory data analysis in R is to provide participants with a comprehensive understanding of the concepts, techniques, and practical applic... More Details
-
Lean Start-Up And Minimum Viable Products
The objective of a Seminar on Lean Start-up & Minimum Viable Product is the Lean Startup methodology champion’s rapid, hypothesis driven experimentation, using a Minimum Viable Pro... More Details
-
Hands on Training on "Emerging and Reemerging Viral Diseases"
Department of Microbiology & Nutrition and Dietetics organized Hands on Training in the topic of “Emerging and Reemerging Viral Diseases” on 17.09.2025 in Smart Classroom - 3, ... More Details
-
Hands on Training on "Reactions Made Products – Green Clean Solutions"
School of Sciences (Physics, Chemistry, Nutrition & Dietetics and Microbiology) organized Hands on Training in the topic of “Reactions Made Products – Green Clean Solutions” on... More Details
-
Training Program on "Food Safety Supervisor Training (FoSTaC) – Advance Manufacturing"
Department of Nutrition & Dietetics in association with Entrepreneurship Development Cell organized Food Safety Supervisor Training – Advance Manufacturing (FoSTaC) in collabor... More Details
-
National Nutrition Week Celebration 2k25 - Photography and Reel Contest
Department of Nutrition & Dietetics, Department of Microbiology in association with Doris Calloway Club organized National Nutrition Week Celebration (Day-6, 7) – Photography and R... More Details
-
National Nutrition Week Celebration 2k25 - E-Workshop on "Strengthening Community Wellness through our Health"
Department of Nutrition & Dietetics, Department of Microbiology in association with Doris Calloway Club organized National Nutrition Week Celebration (Day-5) – E-Workshop on "Stren... More Details
-
National Nutrition Week Celebration 2k25 - E-Quiz on "Health Connects Us"
Department of Nutrition & Dietetics, Department of Microbiology in association with Doris Calloway Club organized National Nutrition Week Celebration (Day-4) – E-Quiz on "Healt... More Details
-
National Nutrition Week Celebration 2k25 - Food stall on "South delight Corner"
Department of Nutrition & Dietetics, Department of Microbiology in association with Doris Calloway Club organized a South Delight Corner on 03.09.2025 (Wednesday) in N&D Lab, KSR C... More Details
-
National Nutrition Week Celebration 2k25 - Biomedical Camp & Intercollegiate Meet
Department of Nutrition & Dietetics, Department of Microbiology in association with Doris Calloway Club organized a Biomedical Camp and Intercollegiate Competition on 02.09.202... More Details
-
National Nutrition Week Celebration 2k25 - Biological Expo & School and Community outreach program
Department of Nutrition & Dietetics in association with Institution’s innovation counsil organized a Biological Expo & School and Community outreach program on 01.09.2025 (Monday) ... More Details
-
Integrating Medical Nutrition Therapy and Clinical Assessment in Chronic Disease Management
Department of Nutrition & Dietetics in association with Institution’s innovation counsil organized a guest lecture on 04.08.2025 (Monday) in Bits and Bytes Lab, KSR College of ... More Details
-
Food Safety and Adulteration: Practical Strategies for Identification and Mitigation
Department of Nutrition & Dietetics in association with Department of Food technology, K.S. Rangasamy College of Technology had organized Hands on Training in the topic of “Food Sa... More Details
-
Confectionery Products
Department of Nutrition & Dietetics IInd Year students attended one day Beginner Course in the topic of “Confectionery Products” conducted by National Institute of Food technology,... More Details
-
National Science day-2025
We are celebrating National Science day-2025, part of this we have conducted "Space Planets observation" through telescope. Breakthrough science society, Tamil Nadu chapter team me... More Details